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5 mg/ squareEasy

Seven-Ingredient Fudgy Brownies, 5 mg a Square

Baked Elf Chef
House Kitchen
Adapted from Best Homemade Brownie Recipe (from Scratch) (JoyFoodSunshine — Laura Sandford) — rewritten with the infusion and dose worked in.
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Your dose · per square

Written at 5 mg per square. Pick yours and the ingredients, steps and label below follow — floored to 0.1 mg, never rounded up.

Ingredients · 16 squares · 80 mg total

⅔ cup all-purpose flour1 Tbsp cocoa powder¼ tsp fine sea salt10 oz (about 1½ cups) bittersweet or semisweet chocolate4 Tbsp (57 g) salted butter4 Tbsp (57 g) infused butter, 20 mg THC per Tbsp (80 mg total)¾ cup granulated sugar2 tsp vanilla extract2 large eggs½ cup chocolate chips or chopped nuts (optional)
Tweak This Recipe
Stoney says: start low, go slow — the forest isn't going anywhere. Wait 90 minutes before seconds.
Illustration of Seven-Ingredient Fudgy Brownies, 5 mg a SquareILLUSTRATION

Steps

  1. Heat the oven to 175 °C / 350 °F. Line an 8×8 pan with parchment with two overhanging flaps, or grease it well.
  2. Whisk the flour, cocoa powder and salt together in a small bowl; set aside.
  3. Melt the chocolate with the 4 Tbsp plain butter only — gently, in short microwave bursts or over low heat — and stir until smooth and glossy.
  4. Take the chocolate off the heat and let it cool for a few minutes until it is warm rather than hot, then stir in the infused butter until it melts in completely and the mixture is one even, shiny mass. Nothing goes back over a flame.
  5. Beat the eggs on medium for a minute, until pale and thickened. Add the sugar and beat another 30–60 seconds, until the grains have dissolved.
  6. Pour in the chocolate-and-infused-butter mixture with the vanilla and mix on low until the batter is completely uniform in colour — scrape the bowl sides and bottom, because unmixed pockets are unmeasured doses.
  7. Add the dry ingredients and mix on low just until no lumps remain. Fold in chips or nuts by hand.
  8. Spread the batter level in the pan and bake 25–30 minutes, until the top is set and only the very centre has a slight wobble.
  9. Cool completely on a rack in the pan. Cutting warm brownies drags the grid out of square and makes portions unequal.
  10. Cut 4×4, wiping the blade between cuts. Start low, go slow: one square, then wait two hours before deciding about another.
  11. Label the tin: Fudgy Brownies · 80 mg THC total · 5 mg per square · 16 squares · made [date] · 21+ only.